Grilled calamari in wine with capers, olives and garlic

10.00 lv
per person
Grilled calamari in wine with capers, olives and garlic
Classical mideterranian dish that brings your summer memories to live with the speed of your grill.

p.s. you'll find out how easy is to prepare this meal from the recepie in the box, along with the ingredients.

per portion:
appr 500 gr per portion
proteins: 33 g
fat: 55 g
carbohydrates: 20 g

ingredients:

  • squid
    (*)
  • black olives
  • white wine
  • parsley
  • garlic
  • lemon
  • capers
  • butter
Keep at home: oil/olive oil, salt and black pepper

keep in a fridge up to 24 hours

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